Vitamin D Whole Milk vs Salted Butter Quarters
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Vitamin D Whole Milk
Salted Butter Quarters
The Verdict: Which is Better?
When placing Vitamin D Whole Milk and Salted Butter Quarters side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Vitamin D Whole Milk is the clear winner. With 648 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Vitamin D Whole Milk contains significantly more sugar (5g) compared to the milder Salted Butter Quarters (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Salted Butter Quarters is undeniably the healthier pick.
Looking to build muscle? Vitamin D Whole Milk offers a protein boost with 3.33g per 100g, outperforming Salted Butter Quarters in this category.
Frequently Asked Questions
Which is healthier: Vitamin D Whole Milk or Salted Butter Quarters?
It depends on your goals. Vitamin D Whole Milk has 66.7 calories, while Salted Butter Quarters has 714.2857 calories. Check the detailed table above for sugar and fat content.
Is Vitamin D Whole Milk vegan?
No, Vitamin D Whole Milk is not certified vegan.
What is the calorie difference between Vitamin D Whole Milk and Salted Butter Quarters?
There is a difference of 648 calories per 100g between the two products.
