Wheat Flour vs Kettle Cooked Potato Chips, Sea Salt & Vinegar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wheat Flour
Kettle Cooked Potato Chips, Sea Salt & Vinegar
The Verdict: Which is Better?
When placing Wheat Flour and Kettle Cooked Potato Chips, Sea Salt & Vinegar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Wheat Flour is the clear winner. With 167 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Wheat Flour offers a protein boost with 13.3g per 100g, outperforming Kettle Cooked Potato Chips, Sea Salt & Vinegar in this category.
Frequently Asked Questions
Which is healthier: Wheat Flour or Kettle Cooked Potato Chips, Sea Salt & Vinegar?
It depends on your goals. Wheat Flour has 333 calories, while Kettle Cooked Potato Chips, Sea Salt & Vinegar has 500 calories. Check the detailed table above for sugar and fat content.
Is Wheat Flour vegan?
No, Wheat Flour is not certified vegan.
What is the calorie difference between Wheat Flour and Kettle Cooked Potato Chips, Sea Salt & Vinegar?
There is a difference of 167 calories per 100g between the two products.
