Whey Protein Chocolate vs Lentil Chips - Dill & Sour Cream
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Whey Protein Chocolate
Lentil Chips - Dill & Sour Cream
The Verdict: Which is Better?
When placing Whey Protein Chocolate and Lentil Chips - Dill & Sour Cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Whey Protein Chocolate is the clear winner. With 87 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Whey Protein Chocolate takes the lead with only 0g of sugar per 100g, whereas Lentil Chips - Dill & Sour Cream contains 2.65g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Whey Protein Chocolate offers a protein boost with 80g per 100g, outperforming Lentil Chips - Dill & Sour Cream in this category.
Frequently Asked Questions
Which is healthier: Whey Protein Chocolate or Lentil Chips - Dill & Sour Cream?
Whey Protein Chocolate appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Whey Protein Chocolate vegan?
No, Whey Protein Chocolate is not certified vegan.
What is the calorie difference between Whey Protein Chocolate and Lentil Chips - Dill & Sour Cream?
There is a difference of 87 calories per 100g between the two products.
