Head-to-Head Analysis

Whole Milk Honey Vanilla Greek Yogurt vs Guava Paloma

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Whole Milk Honey Vanilla Greek Yogurt

Whole Milk Honey Vanilla Greek Yogurt

Not Vegan
VS
Top Pick
Package of Guava Paloma

Guava Paloma

Not Vegan
Nutritional Facts (per 100g)
118 kcal
Energy
5.6 kcal
15.3g
Sugars
1.4g
4.1g
Fat
0g
4.1g
Protein
0g
0.1g
Salt
0g

The Verdict: Which is Better?

When placing Whole Milk Honey Vanilla Greek Yogurt and Guava Paloma side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Whole Milk Honey Vanilla Greek Yogurt is the more energy-dense option here, packing 112 more calories per 100g than Guava Paloma. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Whole Milk Honey Vanilla Greek Yogurt contains significantly more sugar (15.3g) compared to the milder Guava Paloma (1.41g). If you are monitoring your insulin levels or trying to cut down on sweets, Guava Paloma is undeniably the healthier pick.

Looking to build muscle? Whole Milk Honey Vanilla Greek Yogurt offers a protein boost with 4.12g per 100g, outperforming Guava Paloma in this category.

Frequently Asked Questions

Which is healthier: Whole Milk Honey Vanilla Greek Yogurt or Guava Paloma?

It depends on your goals. Whole Milk Honey Vanilla Greek Yogurt has 118 calories, while Guava Paloma has 5.63 calories. Check the detailed table above for sugar and fat content.

Is Whole Milk Honey Vanilla Greek Yogurt vegan?

No, Whole Milk Honey Vanilla Greek Yogurt is not certified vegan.

What is the calorie difference between Whole Milk Honey Vanilla Greek Yogurt and Guava Paloma?

There is a difference of 112 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.