Head-to-Head Analysis

Whole Milk Yogurt Plain vs Low-Moisture Part-Skim Mozzarella Cheese Shreds

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Whole Milk Yogurt Plain

Whole Milk Yogurt Plain

Not Vegan
VS
Top Pick
Package of Low-Moisture Part-Skim Mozzarella Cheese Shreds

Low-Moisture Part-Skim Mozzarella Cheese Shreds

Not Vegan
Nutritional Facts (per 100g)
76.5 kcal
Energy
285.7 kcal
7.1g
Sugars
0g
2.9g
Fat
17.9g
4.7g
Protein
28.6g
0.2g
Salt
1.5g

The Verdict: Which is Better?

When placing Whole Milk Yogurt Plain and Low-Moisture Part-Skim Mozzarella Cheese Shreds side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Whole Milk Yogurt Plain is the clear winner. With 209 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Whole Milk Yogurt Plain contains significantly more sugar (7.0588235294118g) compared to the milder Low-Moisture Part-Skim Mozzarella Cheese Shreds (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Low-Moisture Part-Skim Mozzarella Cheese Shreds is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Whole Milk Yogurt Plain or Low-Moisture Part-Skim Mozzarella Cheese Shreds?

It depends on your goals. Whole Milk Yogurt Plain has 76.470588235294 calories, while Low-Moisture Part-Skim Mozzarella Cheese Shreds has 285.71428571429 calories. Check the detailed table above for sugar and fat content.

Is Whole Milk Yogurt Plain vegan?

No, Whole Milk Yogurt Plain is not certified vegan.

What is the calorie difference between Whole Milk Yogurt Plain and Low-Moisture Part-Skim Mozzarella Cheese Shreds?

There is a difference of 209 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.