Wide Egg Noodles vs Table Salt
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wide Egg Noodles
Table Salt
The Verdict: Which is Better?
When placing Wide Egg Noodles and Table Salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Wide Egg Noodles is the more energy-dense option here, packing 658 more calories per 100g than Table Salt. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Wide Egg Noodles contains significantly more sugar (6.37g) compared to the milder Table Salt (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Table Salt is undeniably the healthier pick.
Looking to build muscle? Wide Egg Noodles offers a protein boost with 25.5g per 100g, outperforming Table Salt in this category.
Frequently Asked Questions
Which is healthier: Wide Egg Noodles or Table Salt?
It depends on your goals. Wide Egg Noodles has 658 calories, while Table Salt has 0 calories. Check the detailed table above for sugar and fat content.
Is Wide Egg Noodles vegan?
No, Wide Egg Noodles is not certified vegan.
What is the calorie difference between Wide Egg Noodles and Table Salt?
There is a difference of 658 calories per 100g between the two products.
