Head-to-Head Analysis

Wild Blueberrie Balsamic Vinaigrette vs Japanese Crepe Cake Original Flavor

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Wild Blueberrie Balsamic Vinaigrette

Wild Blueberrie Balsamic Vinaigrette

Not Vegan
VS
Top Pick
Package of Japanese Crepe Cake Original Flavor

Japanese Crepe Cake Original Flavor

Not Vegan
Nutritional Facts (per 100g)
150 kcal
Energy
338 kcal
16.7g
Sugars
13.8g
8.3g
Fat
21.5g
0g
Protein
4.6g
1.8g
Salt
0.3g

The Verdict: Which is Better?

When placing Wild Blueberrie Balsamic Vinaigrette and Japanese Crepe Cake Original Flavor side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Wild Blueberrie Balsamic Vinaigrette is the clear winner. With 188 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Wild Blueberrie Balsamic Vinaigrette contains significantly more sugar (16.7g) compared to the milder Japanese Crepe Cake Original Flavor (13.8g). If you are monitoring your insulin levels or trying to cut down on sweets, Japanese Crepe Cake Original Flavor is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Wild Blueberrie Balsamic Vinaigrette or Japanese Crepe Cake Original Flavor?

It depends on your goals. Wild Blueberrie Balsamic Vinaigrette has 150 calories, while Japanese Crepe Cake Original Flavor has 338 calories. Check the detailed table above for sugar and fat content.

Is Wild Blueberrie Balsamic Vinaigrette vegan?

No, Wild Blueberrie Balsamic Vinaigrette is not certified vegan.

What is the calorie difference between Wild Blueberrie Balsamic Vinaigrette and Japanese Crepe Cake Original Flavor?

There is a difference of 188 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.