Wild caught alaska sockeye salmon vs Mackerel In Olive Oil With Lemon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wild caught alaska sockeye salmon
Mackerel In Olive Oil With Lemon
The Verdict: Which is Better?
When placing Wild caught alaska sockeye salmon and Mackerel In Olive Oil With Lemon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Wild caught alaska sockeye salmon is the clear winner. With 160 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Wild caught alaska sockeye salmon offers a protein boost with 22.1g per 100g, outperforming Mackerel In Olive Oil With Lemon in this category.
Frequently Asked Questions
Which is healthier: Wild caught alaska sockeye salmon or Mackerel In Olive Oil With Lemon?
It depends on your goals. Wild caught alaska sockeye salmon has 133 calories, while Mackerel In Olive Oil With Lemon has 293 calories. Check the detailed table above for sugar and fat content.
Is Wild caught alaska sockeye salmon vegan?
No, Wild caught alaska sockeye salmon is not certified vegan.
What is the calorie difference between Wild caught alaska sockeye salmon and Mackerel In Olive Oil With Lemon?
There is a difference of 160 calories per 100g between the two products.
