wild Caught Sockeye Salmon Skin On vs Fine Ground Sea Salt Almond Flour Crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
wild Caught Sockeye Salmon Skin On
Fine Ground Sea Salt Almond Flour Crackers
The Verdict: Which is Better?
When placing wild Caught Sockeye Salmon Skin On and Fine Ground Sea Salt Almond Flour Crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, wild Caught Sockeye Salmon Skin On is the clear winner. With 361 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? wild Caught Sockeye Salmon Skin On offers a protein boost with 21.4g per 100g, outperforming Fine Ground Sea Salt Almond Flour Crackers in this category.
Frequently Asked Questions
Which is healthier: wild Caught Sockeye Salmon Skin On or Fine Ground Sea Salt Almond Flour Crackers?
It depends on your goals. wild Caught Sockeye Salmon Skin On has 161 calories, while Fine Ground Sea Salt Almond Flour Crackers has 522 calories. Check the detailed table above for sugar and fat content.
Is wild Caught Sockeye Salmon Skin On vegan?
No, wild Caught Sockeye Salmon Skin On is not certified vegan.
What is the calorie difference between wild Caught Sockeye Salmon Skin On and Fine Ground Sea Salt Almond Flour Crackers?
There is a difference of 361 calories per 100g between the two products.
