Wild Gulf Shrimp vs Soft Baked Squares Chocolate Almond Flour Brownie
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Wild Gulf Shrimp
Soft Baked Squares Chocolate Almond Flour Brownie
The Verdict: Which is Better?
When placing Wild Gulf Shrimp and Soft Baked Squares Chocolate Almond Flour Brownie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Wild Gulf Shrimp is the clear winner. With 395 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Wild Gulf Shrimp takes the lead with only 0g of sugar per 100g, whereas Soft Baked Squares Chocolate Almond Flour Brownie contains 20g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Wild Gulf Shrimp offers a protein boost with 18.6g per 100g, outperforming Soft Baked Squares Chocolate Almond Flour Brownie in this category.
Frequently Asked Questions
Which is healthier: Wild Gulf Shrimp or Soft Baked Squares Chocolate Almond Flour Brownie?
Wild Gulf Shrimp appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Wild Gulf Shrimp vegan?
No, Wild Gulf Shrimp is not certified vegan.
What is the calorie difference between Wild Gulf Shrimp and Soft Baked Squares Chocolate Almond Flour Brownie?
There is a difference of 395 calories per 100g between the two products.
