Worcestershire Sauce vs Naturally Hardwood Smoked Bacon
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Worcestershire Sauce
Naturally Hardwood Smoked Bacon
The Verdict: Which is Better?
When placing Worcestershire Sauce and Naturally Hardwood Smoked Bacon side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Worcestershire Sauce is the clear winner. With 391 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Worcestershire Sauce contains significantly more sugar (20g) compared to the milder Naturally Hardwood Smoked Bacon (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Naturally Hardwood Smoked Bacon is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Worcestershire Sauce or Naturally Hardwood Smoked Bacon?
It depends on your goals. Worcestershire Sauce has 80 calories, while Naturally Hardwood Smoked Bacon has 471 calories. Check the detailed table above for sugar and fat content.
Is Worcestershire Sauce vegan?
No, Worcestershire Sauce is not certified vegan.
What is the calorie difference between Worcestershire Sauce and Naturally Hardwood Smoked Bacon?
There is a difference of 391 calories per 100g between the two products.
