Zero Sugar Vanilla Syrup vs 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Zero Sugar Vanilla Syrup
100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste
The Verdict: Which is Better?
When placing Zero Sugar Vanilla Syrup and 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Zero Sugar Vanilla Syrup is the clear winner. With 333 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Zero Sugar Vanilla Syrup takes the lead with only 0g of sugar per 100g, whereas 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste contains 88.33g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Zero Sugar Vanilla Syrup or 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste?
Zero Sugar Vanilla Syrup appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Zero Sugar Vanilla Syrup vegan?
No, Zero Sugar Vanilla Syrup is not certified vegan.
What is the calorie difference between Zero Sugar Vanilla Syrup and 100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste?
There is a difference of 333 calories per 100g between the two products.
