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Is Brad's Crunchy Kale Vampire Killer Gluten Free?

Yes, Brad's Crunchy Kale Vampire Killer is gluten-free. This savory, crunchy snack relies on a vegetable and seed-based ingredient list that naturally excludes wheat, barley, and rye. If you are looking for a bold, garlicky snack that fits a gluten-free lifestyle, this product passes the test.

The Ingredient Breakdown

As a food scientist, the first thing I look for in a gluten-free claim is the source of the carbohydrates. In Brad's Crunchy Kale Vampire Killer, the base is entirely plant-based and free of grains that typically harbor gluten. The primary ingredients are Organic Kale and Organic Red Bell Peppers. These are naturally gluten-free vegetables. The texture comes from Organic Sunflower Seeds and Organic Cashews, which are excellent gluten-free alternatives to wheat-based crackers or croutons.

The flavor profile is driven by Organic Garlic, Organic Scallions, and Organic Lemon Juice. These are whole, unprocessed ingredients that pose zero gluten risk. The most complex ingredient is Organic Chickpea Miso. It is crucial to note that this miso is made from Organic Rice and Organic Chickpeas. While rice is gluten-free, the term 'miso' can sometimes be a red flag if it utilizes barley. However, Brad's specifically uses chickpea and rice fermentation, making it safe. Finally, Himalayan Salt is purely mineral and contains no additives that would introduce gluten.


Nutritional Value

From a nutritional standpoint, Brad's Crunchy Kale Vampire Killer is designed as a nutrient-dense snack rather than empty calories. The Organic Kale provides a solid foundation of Vitamins A, C, and K, which are essential for immune function and bone health. Because this is a raw, dehydrated snack, the vitamins are preserved much better than in cooked chips.

Regarding macronutrients, the Organic Sunflower Seeds and Organic Cashews contribute healthy fats and plant-based protein. This combination helps with satiety, meaning the snack will keep you fuller longer than a standard potato chip. The sodium content is derived from Himalayan Salt and the Chickpea Miso. While it adds flavor, those on a strict low-sodium diet should monitor their portion size. Overall, it fits well into a balanced diet focused on whole foods.

Frequently Asked Questions

Does Brad's Crunchy Kale Vampire Killer contain dairy or gluten?

No, it is free from both dairy and gluten. The ingredients list is strictly plant-based and uses chickpea miso rather than grain-based miso.

Is Brad's Crunchy Kale Vampire Killer good for weight loss?

Yes, it can be. It is low in sugar and calories compared to fried chips, and the protein and fat content from the nuts and seeds help curb hunger.

Where can I buy Brad's Crunchy Kale Vampire Killer?

You can find it at major retailers like Whole Foods, Sprouts, and Target, as well as online through Amazon and the official Brad's Plant Snacks website.

Is Brad's Crunchy Kale Vampire Killer safe for kids?

Yes, it is safe for kids. It contains no caffeine or added refined sugar, making it a nutritious alternative to sugary snacks.
Brad's Crunchy Kale Vampire Killer

Brad's Crunchy Kale Vampire Killer

Gluten Free Analysis

The Verdict
Gluten Free Safe
Buy on Amazon

Pro Tip

Always double-check the label. Manufacturers change ingredients frequently without notice!