Does Hazelnut Non-Dairy Coffee Creamer contain dairy or gluten?

Yes, it contains dairy in the form of sodium caseinate. It does not contain gluten ingredients, but always check for cross-contamination warnings if you have Celiac disease.

Is Hazelnut Non-Dairy Coffee Creamer good for weight loss?

It is not ideal for weight loss as it contains added sugars and oils that contribute empty calories to your daily diet.

Where can I buy Hazelnut Non-Dairy Coffee Creamer?

This product is widely available at major grocery chains, big-box stores like Walmart and Target, and online retailers such as Amazon.

Is Hazelnut Non-Dairy Coffee Creamer safe for kids?

It is generally safe for kids, but it contains added sugar and caffeine from the coffee it is mixed with, so moderation is key.

Is Hazelnut Non-Dairy Coffee Creamer Vegan?

No, Hazelnut Non-Dairy Coffee Creamer is not vegan. Despite the 'Non-Dairy' label, the ingredient list reveals a hidden milk derivative that makes it unsuitable for a strict plant-based diet. If you are avoiding animal products, this specific creamer poses a significant risk.

The Ingredient Breakdown

As a food scientist, I often see consumers misled by marketing terms. The term 'Non-Dairy' is frequently used to describe products that are lactose-free or low in dairy proteins, but not entirely free of animal byproducts. In the case of this Hazelnut creamer, the primary culprit is sodium caseinate.

Sodium caseinate is a protein derived from casein, which is the main protein found in milk. While it does not contain lactose (the sugar in milk that causes intolerance for many), it is biologically an animal product. Therefore, it is not vegan. Manufacturers use it to create a creamy texture and stabilize the emulsion without using actual cream. Additionally, ingredients like natural and artificial flavors can sometimes hide animal-derived compounds, though the milk derivative is the definitive red flag here.

The rest of the ingredient list consists of standard additives used to maintain texture and shelf stability. Dipotassium phosphate prevents coagulation, while polysorbate 60 and sodium stearoyl lactylate act as emulsifiers to keep the oil and water phases mixed. While these are generally vegan, the presence of sodium caseinate overrides the 'Non-Dairy' claim for ethical vegans.

🚫 Culprit Ingredients:

milk

Nutritional Value

Nutritionally, this creamer is designed to mimic the mouthfeel of dairy cream without the cholesterol. It is typically low in protein, as the sodium caseinate is present in very small quantities (less than 2%). The primary caloric sources are sugar and the added oils (soybean and/or palm oil).

If you are monitoring your sugar intake, this product can be a hidden source of empty calories. A standard serving usually contains a few grams of sugar, which adds up quickly if you drink multiple cups of coffee. Regarding fat content, the use of palm or soybean oil provides the necessary fat globules to scatter light, giving the coffee that opaque, creamy look. While it is cholesterol-free, the saturated fat content from palm oil can be a concern for heart health if consumed in excess. It fits the diet limits of someone who is lactose intolerant, but it is not a 'health food' by any stretch.