Is Jordan s skinny syrups salted caramel Vegan?

The Ingredient Breakdown

As a food scientist, I look beyond the marketing claims and dive straight into the label. The ingredient list for Jordan's Skinny Syrups Salted Caramel is relatively short, but it contains one major ambiguity for the vegan community.

The base ingredients—Water, Salt, and thickeners like Cellulose Gum—are unequivocally plant-derived. The preservatives, Sodium Benzoate and Potassium Sorbate, are synthetic or mineral-derived and are considered vegan. The sweeteners, Sucralose and Acesulfame Potassium, are artificial and do not involve animal testing or ingredients in their final form.

The sticking point is Natural Flavor. In the food industry, 'natural flavor' can be derived from both plant and animal sources. While the primary profile of this product is salted caramel (which is typically dairy-free in flavor profile), manufacturers sometimes use trace amounts of dairy derivatives or animal-based vanilla compounds to round out the flavor profile. Without specific clarification from the manufacturer regarding the source of this flavoring, we cannot give it a 100% vegan guarantee.

Nutritional Value

Nutritionally, this syrup is designed for restriction. It is a zero-calorie product, meaning it contains less than 5 calories per serving. This makes it an excellent tool for those tracking caloric intake strictly.

It contains 0g of fat and 0g of sugar, relying entirely on artificial sweeteners. While this fits perfectly into Keto, Paleo, and diabetic-friendly diets, consumers should be aware of the high intensity sweeteners. If you are sensitive to Sucralose or Acesulfame Potassium, you may experience digestive discomfort. However, from a macronutrient perspective, it is a 'free' food that adds flavor without adding energy.