Is Mateos gourmet salsa hatch chile Kosher?

The Ingredient Breakdown

When determining if a processed food is Kosher, the primary focus is on the source of the ingredients and the absence of forbidden mixtures, such as meat and dairy. Mateos gourmet salsa hatch chile keeps the ingredient list refreshingly simple, which works in its favor. The base consists of tomatoes, hatch chile peppers, and jalapeno peppers. These are all vegetables and are inherently Kosher (Pareve).

For flavoring, the recipe uses red wine vinegar, lemon juice concentrate, dehyrdated garlic, cilantro, and spices. In the food industry, vinegar must be processed under supervision to ensure it is Kosher, but standard commercial vinegar is generally accepted. The spices and herbs used here are plant-derived and do not pose a Kosher concern. Crucially, the product contains no dairy (milk), meat, or shellfish, eliminating the most common non-Kosher culprits. Therefore, the verdict is a clear YES.

Nutritional Value

From a nutritional standpoint, Mateos gourmet salsa hatch chile is a low-calorie condiment. A standard serving is very low in fat, containing zero grams of fat, making it an excellent choice for those monitoring their lipid intake. The primary macronutrients are carbohydrates derived from the tomatoes and a small amount of added sugar. While the sugar content is minimal, it is something to watch if you are strictly managing your glycemic index. The salt content contributes to the flavor profile but should be consumed in moderation if you are on a low-sodium diet. Overall, it fits well into a healthy diet as a flavorful alternative to high-calorie sauces.