Is Organic Variety Pack: Mango Apple Carrot Kale, Apple Peach & Banana Mango (Sitter) Gluten Free?

The Ingredient Breakdown

When investigating gluten-free claims for baby food, the goal is to identify any hidden starches or grain additives that could trigger a reaction. For the Organic Variety Pack: Mango Apple Carrot Kale, Apple Peach & Banana Mango (Sitter), the ingredient list is remarkably transparent and short.

Let's look at the core components found in the Mango Apple Carrot Kale and Apple Peach & Banana Mango pouches. The primary ingredients are Organic Bananas, Organic Mangoes, Organic Apples, Organic Carrots, and Organic Kale. These are naturally gluten-free whole foods. There is no wheat, barley, rye, or rye grass included in the formulation.

The only non-fruit/vegetable ingredients are Organic Lemon Juice Concentrate and Vitamin C (Ascorbic Acid). These are used strictly for freshness and nutritional fortification. Ascorbic acid is derived from corn or other starchy vegetables and is processed to be gluten-free. Because the manufacturer has avoided grains entirely, there is zero risk of cross-contamination within the ingredients themselves.

Nutritional Value

From a nutritional standpoint, this variety pack is designed for growth and energy. These pouches are primarily carbohydrate sources, coming from natural fruit sugars (fructose) and vegetable starches. For a growing child, this is an appropriate energy density.

Because the ingredients are organic and pureed, the fiber content is decent, aiding in digestion. You will not find added sugars, artificial preservatives, or high levels of saturated fat in these pouches. They fit well within the dietary limits of a clean-eating diet, specifically targeting the nutritional needs of infants and toddlers who require nutrient-dense, easy-to-digest calories.