Is Protein Powder Chocolate Peanut Butter Vegan?

The Ingredient Breakdown

When analyzing this protein powder, the vegan status is immediately compromised by the primary protein source. The first ingredient listed is Grass-Fed Whey Protein Isolate. Whey is a byproduct of the cheese-making process and is derived strictly from cow's milk. Even though it is processed into an isolate, it remains an animal-derived ingredient, making it incompatible with veganism.

Further down the list, we see Non-Fat Dry Milk. This is essentially dehydrated milk solids. Its inclusion serves to boost the overall protein content and enhance the creamy texture of the shake. However, it reinforces that this product is dairy-heavy. While the flavor profile mimics a plant-based treat, the base is entirely animal-based.

On the safe side, the flavorings and sweeteners are generally vegan-friendly. Cocoa Powder and Natural Flavors are plant-derived. The sweeteners—Xylitol, Stevia Leaf Extract, and Monk Fruit Extract—are all non-animal products. Xanthan Gum is a common thickener produced by fermentation, which is also vegan. The issue lies strictly with the protein source and the milk powder.

Nutritional Value

From a nutritional standpoint, this powder is designed for muscle recovery and growth. The combination of Grass-Fed Whey Isolate and Non-Fat Dry Milk provides a complete amino acid profile, which is excellent for repairing muscle tissue after a workout. The inclusion of Prebiotic Isomalto-Oligosaccharide (IMO) adds a prebiotic fiber component, which supports gut health and digestion.

In terms of calories and sugar, this formula appears to be relatively balanced. It uses a blend of zero-calorie sweeteners like Stevia and Monk Fruit, alongside Xylitol. This keeps the sugar content low while maintaining a sweet taste. For those monitoring their caloric intake, this fits well within a standard diet, provided you account for the calories found in the milk proteins and coconut milk powder.