Does Sore throat contain dairy or gluten?

No, the specific formula analyzed contains no dairy derivatives and no gluten-containing grains. It is safe for lactose-intolerant and celiac individuals.

Is Sore throat good for weight loss?

No, it is high in sugar and calories from corn syrup and sucrose. It should not be used as a weight-loss aid.

Where can I buy Sore throat?

This product is widely available at major retailers like Walmart, CVS, Walgreens, and online via Amazon.

Is Sore throat safe for kids?

The warning label suggests consulting a doctor for children under 6 years of age. It also contains sugar, which should be monitored in children.

Is Sore Throat Gluten-Free? A Food Scientist's Ingredient Breakdown

Yes, the Sore Throat lozenges in question are gluten-free. Based on the ingredient profile provided, which includes corn syrup and sucrose, there are no gluten-containing grains or derivatives used in the formulation. This makes it a safe option for individuals with celiac disease or gluten sensitivity seeking relief.

The Ingredient Breakdown

As a food scientist, I look at the molecular structure of ingredients to determine safety for specific dietary restrictions. When analyzing the specific Sore Throat 3-in-1 Formula mentioned in your data, the verdict is clear: it is safe for a gluten-free diet. Here is why.

The primary ingredients listed are corn syrup and sucrose. Both of these are derived from corn or sugar cane, respectively. Neither of these botanical sources contains gluten proteins. Unlike wheat, barley, or rye, corn and sugar cane are naturally safe. The propylene glycol listed is a common food-grade humectant used to retain moisture in the lozenge; it is synthetic and gluten-free.

We also see D&C Yellow No. 10 and D&C Yellow No. (likely a typo for Yellow 5 or 6 in the original text). These artificial colorants are petroleum-derived. While some consumers prefer to avoid artificial dyes due to sensitivity, they are strictly gluten-free. There is no mechanism for these dyes to harbor gluten proteins during manufacturing.

Finally, the active ingredient, Resorcinol 2,4 mg, is an oral pain reliever. Resorcinol is a chemical compound used for its antiseptic and analgesic properties. It is not a grain, nor is it processed with gluten-containing equipment. Therefore, the entire formulation passes the gluten-free test.

Nutritional Value

While these lozenges are safe for your gluten-free diet, it is important to view them through the lens of general nutrition. The base of this product is essentially a hard candy made of corn syrup and sucrose. This means it is high in sugar and carbohydrates but offers negligible amounts of protein, fiber, or essential micronutrients.

For those managing their sugar intake, such as diabetics, this product requires caution. The sugar content can impact blood glucose levels. However, for the general population using this product for its intended short-term medicinal purpose, the caloric impact is minimal. It fits within a balanced diet as a functional food item rather than a staple snack.