Does Spicy Sriracha Mustard contain dairy or gluten?

No, the ingredient list for Spicy Sriracha Mustard contains no milk derivatives, cheese, or wheat products. It is both dairy-free and gluten-free.

Is Spicy Sriracha Mustard good for weight loss?

Yes, it is an excellent diet-friendly condiment. It adds significant flavor for almost zero calories and no fat, helping you stick to your weight loss goals.

Where can I buy Spicy Sriracha Mustard?

This condiment is widely available at major grocery chains like Walmart and Kroger, as well as online retailers such as Amazon.

Is Spicy Sriracha Mustard safe for kids?

While it is safe to eat, the 'Spicy' aspect comes from chili peppers, which may be too intense for young children. It contains no caffeine or alcohol.

Is Spicy Sriracha Mustard Kosher?

Yes, Spicy Sriracha Mustard is kosher. Based on a detailed analysis of its ingredient list, there are no animal-derived additives, non-kosher stabilizers, or hidden alcohol sources that would violate kosher dietary laws. It is a safe condiment for those adhering to a kosher diet.

The Ingredient Breakdown

When determining if a condiment is kosher, we look beyond the obvious flavors and dive into the chemical composition. For Spicy Sriracha Mustard, the ingredient list is surprisingly clean from a kosher perspective. The base ingredients—Distilled Vinegar, Mustard Seed, Sugar, and Salt—are inherently kosher. However, the complexity often lies in the processing aids and flavor enhancers.

The primary concern for many is the Sriracha Chili Pepper Sauce component. This blend contains Red Chili Peppers, Red Jalapeno Peppers, Garlic, and Xanthan Gum. Xanthan gum is a polysaccharide produced by fermentation, typically using a bacterial strain (Xanthomonas campestris) rather than animal enzymes, making it acceptable. Similarly, Paprika Extract is used for color; this is strictly plant-based and poses no kosher issues.

Finally, the use of Spice (singular) on the label is a generic term that is permitted under strict FDA guidelines and usually refers to a proprietary blend of ground botanicals. In mass-market condiments like this, these are always plant-derived. There are no hidden dairy derivatives, gelatin, or shellac used in the production of this specific mustard variety.

Nutritional Value

From a nutritional standpoint, Spicy Sriracha Mustard is a low-calorie condiment, making it an excellent choice for flavoring food without significantly increasing caloric intake. A typical serving contains negligible fat, which aligns with the profile of mustard and vinegar-based sauces. The primary macronutrients to watch are carbohydrates, specifically sugars.

The product lists Sugar in both the main ingredients and within the Sriracha sauce blend. While the amount per serving is relatively low (usually 1g or less), it is derived from standard cane or beet sugar, which is processed without bone char in modern facilities, ensuring it remains kosher and vegan. For those monitoring sodium intake, the combination of Salt and soy sauce (often found in Sriracha) means the sodium content is moderate, so it should be consumed in moderation if you are on a low-salt diet.