Does Sweet Onion Teriyaki Sauce contain dairy or gluten?

Based on the ingredients, the sauce contains wheat (from the soy sauce) and sesame. It does not appear to contain dairy ingredients.

Is Sweet Onion Teriyaki Sauce good for weight loss?

No, it is not ideal for weight loss due to the high sugar content (corn syrup, sugar) and calorie density. It should be used in very small quantities.

Where can I buy Sweet Onion Teriyaki Sauce?

This type of sauce is widely available at major grocery chains, Asian food markets, and online retailers like Amazon.

Is Sweet Onion Teriyaki Sauce safe for kids?

Yes, it is generally safe for kids. However, due to the high sugar content and potential sodium levels, it should be given in moderation.

Is Sweet Onion Teriyaki Sauce Kosher?

Yes, Sweet Onion Teriyaki Sauce is generally considered kosher. Our detailed analysis of the ingredient list reveals no obvious non-kosher culprits like pork, shellfish, or non-kosher meat derivatives. While we always recommend checking for a specific certification symbol on the bottle, the ingredient profile itself is compliant.

The Ingredient Breakdown

When determining if a sauce is kosher, we look for specific red flags. In the case of Sweet Onion Teriyaki Sauce, the ingredient list is surprisingly clean from a dietary restriction standpoint. The primary base consists of sugar, water, and corn syrup, which are all inherently kosher. The acidity comes from corn cider vinegar and rice vinegar, both safe options.

The savory elements are where things can get tricky, but here they pass the test. The soy sauce is standard (water, wheat, soybeans, salt). Crucially, the modified cornstarch and xanthan gum are plant-based thickeners. We also see yeast extract, which provides umami flavor and is a vegan-friendly alternative to meat broths.

Regarding flavor enhancers, natural flavor is a broad term, but in a teriyaki context, it usually refers to vegetable or spice extracts. The preservatives listed—potassium sorbate and sodium benzoate—are synthetic and generally accepted in kosher diets as they do not derive from animal sources. The only potential flag for some observers is the alcohol content, as some vinegars are fermented with alcohol, but this is usually negligible and cooks off during processing.

Nutritional Value

While this sauce passes the kosher test, it is important to consider the nutritional profile. The primary ingredients driving the flavor are sugar and corn syrup, meaning this sauce is high in carbohydrates and added sugars. A standard serving can contain a significant portion of your daily recommended sugar intake.

Fat content is relatively low, with only trace amounts from sesame seed oil. However, the sodium level is typical for soy-based sauces. If you are monitoring your sugar intake or following a strict low-carb diet, you should use this sauce sparingly. It fits well within a standard diet but should be treated as a condiment rather than a health food.