Are Takis Vegan? Unpacking the Ingredients
Takis, the popular rolled tortilla snack, raises a common question among plant-based eaters: are they vegan? While the majority of ingredients lean plant-based, a couple of concerns could sway the verdict.
The Ingredient Breakdown
To determine the vegan status of Takis, we need to examine its ingredients closely:
- Corn masa flour: The base ingredient is derived from corn, making it inherently suitable for a vegan diet.
- Vegetable oils (palm oil, soybean oil, canola oil, rice bran oil): While these oils are plant-derived, palm oil often raises ethical concerns due to its environmental impact and association with deforestation. Additionally, the processing methods for palm and other oils may involve animal-derived agents.
- Seasoning: This includes multiple components such as salt, maltodextrin, citric acid, and sugar. While most are vegan, the source of sugar can be problematic due to the use of bone char in processing. Furthermore, hydrolyzed soy protein, onion powder, and yeast extract are all considered vegan.
- Food colorings (Red 40 Lake, Yellow 6 Lake): These synthetic dyes are not animal-derived, but some vegans choose to avoid them due to the testing methods often associated with animal testing.
Considering all these factors, Takis draw mixed conclusions.
Nutritional Value
Before indulging in Takis, it's essential to understand their nutritional profile. A standard serving of Takis (about 1 ounce) generally contains:
- Calories: Approximately 140-150
- Sugar: Around 1g
- Fat: Roughly 8g (with a significant portion being unhealthy fats from vegetable oils)
While they offer a crunchy, savory snack option, the high fat content, coupled with minimal nutrition, categorizes Takis as an unhealthy snack, particularly for weight-conscious individuals.
Frequently Asked Questions
Does Takis contain dairy/gluten?
Is Takis healthy for weight loss?
Is Takis Halal or Kosher?

Takis
Vegan Analysis
We recommend searching for certified Vegan alternatives.
Pro Tip
Always double-check the label. Manufacturers change ingredients frequently without notice!




