Is Thats smart mayo Kosher?

The Ingredient Breakdown

When determining if a mayonnaise is Kosher, the primary concern is the source of the fats and the processing agents. Thats smart mayo uses soybean oil as its primary fat source. Since soybeans are plants, they are inherently Kosher (Pareve), eliminating the need to verify the slaughter of animals, which is a common hurdle in other mayonnaise brands that use animal fats.

The emulsification relies on egg yolks. Eggs are also considered Pareve, meaning they are neutral and can be eaten with either dairy or meat meals. The acidity comes from a blend of distilled and cider vinegar. While some strict Kosher observers avoid wine vinegar, cider vinegar is derived from apples and is universally accepted as Kosher. The remaining ingredients—mustard seed, lemon juice concentrate, salt, sugar, and natural flavors—are all plant-derived or mineral-based. There are no hidden animal-derived enzymes or alcohol-based flavorings in this list.

Nutritional Value

From a nutritional standpoint, Thats smart mayo is a standard full-fat condiment. A typical serving contains roughly 90 to 100 calories, derived almost entirely from the soybean oil. While it fits well into a Kosher diet, it is calorie-dense, so portion control is key if you are monitoring your daily intake. The sugar content is minimal (usually less than 1g per serving), which is excellent for those avoiding added sugars. It does not contain significant amounts of vitamins or minerals, serving primarily as a flavor enhancer rather than a nutritional powerhouse.