Does Tomato Sauce Vodka contain dairy or gluten?

It contains dairy in the form of Parmesan Cheese (Milk). It does NOT contain gluten.

Is Tomato Sauce Vodka good for weight loss?

It can be part of a weight loss plan as it is low in sugar and carbs, but be mindful of the calorie density from the olive oil and cheese.

Where can I buy Tomato Sauce Vodka?

This specific ingredient profile suggests a fresh or refrigerated product, typically found in the deli section of major retailers like Whole Foods or Wegmans, or online via Amazon Fresh.

Is Tomato Sauce Vodka safe for kids?

Yes, the alcohol in the vodka cooks off during the heating process, leaving only the flavor. It contains no caffeine.

Is Tomato Sauce Vodka Gluten Free?

Yes, Tomato Sauce Vodka is gluten-free. Based on the ingredient list provided, there are no wheat, barley, rye, or hidden gluten sources present. This savory sauce relies on fresh vegetables, cheese, and vodka, making it a safe option for those avoiding gluten.

The Ingredient Breakdown

When determining if a product is safe for a gluten-free diet, we look for the absence of wheat, barley, rye, and oats that may be cross-contaminated. Let's look at the specific components of this sauce.

The base of this sauce consists of Fresh Tomatoes, Fresh Onions, and Fresh Garlic. These are naturally gluten-free whole foods. The liquid components include White Wine and Vodka. While alcohol can sometimes be a gray area, distilled spirits like vodka are generally considered gluten-free because the gluten protein does not carry over through the distillation process. Additionally, the Olive Oil used for cooking is safe.

The potential flags for gluten usually hide in thickeners or flavorings. However, this recipe uses simple seasonings like Basil, Oregano, Salt, Black Pepper, and Red Pepper Flakes. None of these spices typically contain gluten fillers.

There is one major dietary restriction to be aware of, though it is not gluten. The sauce contains Parmesan Cheese. This cheese is made from Milk, Cheese Cultures, Salt, and Enzymes. Because of the milk content, this sauce is not dairy-free or vegan, but it remains entirely gluten-free.

Nutritional Value

While this sauce is safe for gluten-free eaters, it is also important to consider its nutritional profile. The inclusion of Olive Oil and Parmesan Cheese contributes to the fat content, providing a rich mouthfeel but also increasing the calorie count compared to a simple marinara.

The Tomatoes provide lycopene and vitamins, while the Onions and Garlic add antioxidants. However, because this is a savory pasta sauce, it can be high in sodium due to the salt and cheese. If you are watching your sodium intake, portion control is key. It fits well into a balanced diet, particularly low-carb or keto plans, as it contains no added sugars or starches.