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Mango Habanero Jerky vs Yakisoba Teriyaki Beef Flavor
Brutal Head-to-Head

Mango Habanero Jerky vs Yakisoba Teriyaki Beef Flavor

Here's a fast take for a busy shopper: Mango Habanero Jerky and Yakisoba Teriyaki Beef Flavor. Mango Habanero Jerky brings a spicy-sweet bite, while Yakisoba Teriyaki Beef Flavor leans into a savory, noodle-inspired profile. We stick to the label details so you can decide quickly.

The Quick Verdict
"Mango Habanero Jerky is the lighter option per serving, with 90 kcal, 1.5 g fat and 10 g protein. Yakisoba Teriyaki Beef Flavor packs a lot more calories and fat per serving, making it the bolder, more indulgent pick."
Mango Jerky (68%)Yakisoba Beef (32%)

Based on AI sentiment analysis

A
Contender A
Mango Habanero Jerky

Mango Jerky

Best For
Best for shoppers wanting a lean, protein-forward jerky with a spicy-sweet profile.
Health Watch
Watch out for sugar content if you’re tracking carbs, and note that the ingredient list isn’t provided on this label.
See Deal

Chef's Hacks

  • Keep a few slices in your pocket for a quick protein lift between meetings
  • Pair with nuts for a balanced mini-meal on the go
  • Try crumbling into a salad for a spicy-sweet bite

Did You Know?

"Mango Habanero Jerky is a meat snack that blends tropical-sweet with heat; jerky has long been a shelf-stable protein option for on-the-go eating."

The Showdown

Pros & Cons

Mango Jerky

  • Lower calories per serving than Yakisoba Teriyaki Beef Flavor
  • Similar protein per serving to Yakisoba Teriyaki Beef Flavor
  • Mango habanero flavor adds variety
  • Ingredients not listed on the label we have
  • Sugars per serving (9 g) may be noticeable in a savory snack
  • Fiber not listed on the label we have

Yakisoba Beef

  • Higher energy per serving than Mango Habanero Jerky
  • Contains 10 g protein per serving
  • Includes dehydrated vegetables in ingredients
  • Very high calories per serving
  • High fat per serving
  • High sodium per serving

Flavor Profile

Flavor & Texture

Mango Habanero Jerky is a chewy, meat-based bite with a perceived sweet-heat finish that lingers. Yakisoba Teriyaki Beef Flavor comes across as a crisp, snackable option with a bold, savory beef note that carries through each bite. The jerky’s chew contrasts with the crunchier texture typical of seasoned wheat snacks, offering two distinct mouthfeels to suit different snacking moments.

Ingredient Quality

Product A’s ingredient list isn’t provided on the label we have, which makes it hard to evaluate allergens or additives from the packaging alone. Product B’s ingredients include wheat flour, vegetable oil, MSG in small amounts, caramel color, natural flavors, and yeast extract, along with other common additives. If you’re sensitive to MSG or gluten, this matters for Product B; for Product A, missing ingredient details are a notable gap.

Nutritional Value

Per serving, Mango Habanero Jerky delivers 90 kcal, 1.5 g fat, 0.5 g saturated fat, 10 g carbs, 9 g sugars, 10 g protein, sodium 0.52 and salt 1.3. Yakisoba Teriyaki Beef Flavor shows 500 kcal, 19 g fat, 9 g saturated fat, 72 g carbs, 13 g sugars, 10 g protein, sodium 1.38 and salt 3.45. The beef-flavored option is much more energy-dense with higher fat and sodium, while Mango Habanero Jerky offers a leaner protein boost with fewer calories.

Value Verdict

For a busy day, Mango Habanero Jerky wins on calories and fat, offering a leaner protein boost per serving. Yakisoba Teriyaki Beef Flavor delivers a larger energy payload and a robust flavor profile, but at a higher calorie and sodium cost. If you’re prioritizing lower calories and a quick protein fix, Mango Habanero Jerky is the better value. If flavor impact and bulk fueling are your priorities, Yakisoba Teriyaki Beef Flavor earns the edge.

A Better Alternative?

Turkey jerky; offers similar protein with potentially different fat and sodium levels for a lighter alternative.

If both A and B are disappointing, our experts recommend this healthier swap.

Make it a Meal

Try pairing the winner with Pairing

"Mango Jerky goes well with a handful of almonds; Yakisoba Beef pairs nicely with a cold beer or a creamy cheese for contrast."

Buy Pairing

Final Conclusion

For shoppers who want a quick, protein-forward bite without a heavy calorie load, Mango Habanero Jerky is the healthier pick per serving given its lower energy and fat, while still delivering about 10 g of protein. Yakisoba Teriyaki Beef Flavor, with its much higher calories and fat, suits someone looking for a heartier, more indulgent snack and a bold, noodle-inspired taste. If you’re balancing taste with calories and salt intake, Mango Habanero Jerky provides a safer everyday option, and Yakisoba Teriyaki Beef Flavor serves as a flavor-forward treat for when you’re stocking up for a bigger craving.

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Frequently Asked Questions

Which has fewer calories per serving?

Mango Habanero Jerky has 90 kcal per serving, versus 500 kcal for Yakisoba Teriyaki Beef Flavor.

Which has more protein per serving?

Both provide about 10 g of protein per serving.

Are there any ingredient concerns I should know about?

Product A’s ingredient list isn’t provided on the label we have. Product B lists multiple additives, including monosodium glutamate, caramel color, and natural flavors.

What’s a good busy-shopper use for these?

Choose Mango Habanero Jerky for a lighter, protein-packed bite; pick Yakisoba Teriyaki Beef Flavor when you want a stronger flavor and higher energy boost.

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B
Contender B
Yakisoba Teriyaki Beef Flavor

Yakisoba Beef

Best For
Best for snackers craving a bold, noodle-inspired beef flavor and larger energy hit.
Health Watch
Contains MSG and other additives; if you’re sensitive, check for your tolerance and gluten considerations.
Watch out for:
See Deal

Chef's Hacks

  • Stash in a lunchbox as a savory snack pairing with fruit
  • Crumble over a bowl of rice or ramen for extra flavor
  • Mold into bite-size toppings for a quick nacho upgrade

Did You Know?

"Yakisoba is a Japanese stir-fry noodle dish; in snack form, teriyaki beef flavor nods to bold, savory tastes often found in street foods."