Noodle Soup Roundup
We analyzed 193 products to help you choose the healthiest & safest options.
Finding the perfect Noodle Soup shouldn't feel like a guessing game. At CakeID, we take food transparency seriously. We have analyzed over 193 products in this category, breaking down every ingredient list to uncover hidden additives, excessive sugar levels, and potential allergens.
Whether you are searching for strictly Vegan options, Gluten-Free snacks, or simply want to avoid high-processed foods, our algorithm ranks products based on a comprehensive Health Score. Below is our definitive ranking of the safest and healthiest Noodle Soup you can buy in 2026, sorted by their ingredient purity.
Editor's Quick Picks
Detailed Reviews

Tempura Udon Noodle Soup
Ingredients: ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SUGAR, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ANCCHOVY EXTRACT*, BLACK PEPPER*, BONITO*,
The Good
- ● Convenient Snack
The Bad
- ● Ultra Processed

Premium noodle soup
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, rice flour, maltodextrin, modified potato starch, beef bone extract*, salt, contains less than 2% of: anchovy extract*, beef extract*, beef fat*, black pepper*, caramel (color), corn syrup*, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried green onion, dried shiitake mushrooms, freeze dried red chili pepper (red chili pepper, dextrose, salt), freeze dried white button mushrooms, garlic*, ginger*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, modified corn starch, modified tapioca starch, mushroom*, natural flavors, onion*, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), sodium carbonate, sodium phosphates, soybean sprout extract*, sugar, tocopherols (antioxidant), wheat gluten, yeast extract, yellow corn flour.
The Good
- ● Low Sugar
The Bad
- ● Contains Corn Syrup

Kimchi cup noodle
Ingredients: enriched wheat flour (wheat flour nach rene r thiamine mononitrate, riborlavin, folic aco, otat stre aul modified potato starch, salt. contains lessthan 2 fecfr following: black pepper"
The Good
- ● Excellent Health Score
The Bad
- ● Ultra Processed

Noodle soup, chicken
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: artificial flavor, beef bone extract*, beef extract*, beef fat*, black pepper*, chicken bone extract*, chicken fat*, citric acid, corn syrup*,defatted soy flour, dehydrated vegetables (carrot, green onion), dextrose, disodium guanylate, disodium inosinate, disodium succinate, freeze dried corn, garlic*, ginger*, habanero chili pepper*, hydrolyzed soy protein, soy lecithin, lime juice concentrate*, maltodextrin, modified corn starch, natural flavors, onion*, potassium carbonate, red chili pepper*, riboflavin color, rice*, sand lance concentrate*, sodium carbonate, sodium phosphates, spices, sugar, textured soy protein (soy flour, soy oil, salt, autolyzed yeast extract, natural flavor), tocopherols (antioxidant), yeast extract, yellow corn flour.
The Good
- ● Low Sugar
The Bad
- ● Contains Corn Syrup

Spicy Miso Noodle Soup
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, salt, modified potato starch, contains less than 2% of each of the following: beef extract*, beef fat*, beef stock*, black pepper*, bonito extract*, caramel* (color), corn syrup*, dehydrated vegetables (seaweed, carrot), dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, hydrolyzed wheat protein, hydrolyzed soy protein, maltodextrin, modified tapioca starch, natural flavors, onion*, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), rice*, sodium carbonate, sodium phosphates, soy sauce* (soy, wheat, salt), soy*, sugar, tocopherols (antioxidant), tuna extract*, wheat gluten, yeast extract, yellow corn flour.
The Good
- ● Low Sugar
The Bad
- ● Contains Corn Syrup

Cup noodle soup
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, tempura flakes (pollock, palm oil, wheat flour, d-sorbitol, onion, salt, sugar, tocopherols), sugar, contains less than 2% of each of the following: anchovy extract*, barley*, black pepper*, caramel* (color), cuttlefish*, dehydrated vegetables (carrot, green onion, seaweed), dextrose, disodium guanylate, disodium inosinate, dried fish cake (pollock, potato starch, wheat starch, d-sorbitol, salt, paprika color), green tea extract, high fructose corn syrup, hydrolyzed wheat protein, hydrolyzed soy protein, mackerel*, maltodextrin, mushroom extract*, natural flavors, onion*, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), scallop extract*, seaweed extract*, shrimp*, sodium carbonate, sodium phosphate, soy lecithin, soy sauce (soy, wheat, salt), soy*, tocopherols (antioxidant), tuna extract*, yeast extract.
The Good
- ● Low Sugar
The Bad
- ● Contains High Fructose Corn Syrup

Chunky Chicken Noodle Soup
Ingredients: Chicken broth, enriched egg noodles (wheat flour, eggs, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin & folic acid), chicken meat (chicken meat, water, modified food starch, salt, sodium phosphate), carrots, potato starch, celery, chicken fat, salt, monosodium glutamate, modified corn starch, sugar, onion powder, natural flavor, dehydrated garlic, dried parsley, beta carotene.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Chicken Noodle Soup with White Meat Chicken
Ingredients: Water, chicken (white meat chicken, chicken broth, rice starch, salt), carrots, celery, enriched pasta (semolina [wheat flour], eggs, egg whites, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), chicken broth (water, chicken broth), onions, contains 2% or less of: modified food starch, roast chicken flavor (chicken fat, natural flavor), chicken fat, sea salt, organic garlic, cultured dextrose, tomato concentrate, sugar, yeast extract, onion powder, dehydrated garlic powder, turmeric and spices.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Japanese Style Noodles With Soup Base
Ingredients: NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), TAPIOCA STARCH, WATER, SALT, LACTIC ACID, SODIUM BENZOATE, NATURAL FLAVOR. SOUP BASE: SALT, SUGAR, MONO-SODIUM GLUTAMATE, FISH STOCK POWDER (SALT, MONOSODIUM GLUTAMATE, SUGAR, BONITO POWDER, BONITO EXTRACT), HYDROLYZED SOY PROTEIN, BONITO POWDER, SOY SAUCE POWDER (WHEAT, SOYBEAN, SALT, MALTODEXTRIN), NATURAL FLAVOR, SEAWEED POWDER, MALT DEXTRIN, DRIED LEEKS, SODIUM BICARBONATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE, SOYBEAN OIL, SILICONE DIOXIDE.
The Good
- ● Sugar Free
The Bad
- ● Contains Sodium Benzoate

Udon noodle soup
Ingredients: Noodles: enriched wheat flour (flour,niacin, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, alt, lactic acid, propylene glycol alginate, sodium benzoate (to retard spoilage), natural flavor. soup base: salt, sugar, monosodium glutamate, garlic powder, onion powder, white pepper powder, mushroom powder, caramel powder, hydrolyzed vegetable protein, leek chips, soy sauce, soy sauce powder (soybeans, wheat, salt), silicon dioxide,disodium guanylate, disodium inosinate and artificial flavor. dried vegetables: dried green onion, dried seaweed.
The Good
- ● Low Sugar
The Bad
- ● Contains Sodium Benzoate

Chicken Noodle Condensed Soup
Ingredients: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT (COOKED CHICKEN MEAT, WATER, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE), CONTAINS LESS THAN 2% OF: POTATO STARCH, COOKED MECHANICALLY SEPARATED CHICKEN FAT, SALT, SEA SALT, YEAST EXTRACT, POTASSIUM CHLORIDE, ONION POWDER, NATURAL FLAVOR, BETA CAROTENE (FOR COLOR), GARLIC POWDER.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Jja-jang Noodle Bowl
Ingredients: _WHEAT_ FLOUR, TAPIOCA STARCH, GLUTEN, CORN OIL, ACIDITY REGULATOR (LACTIC ACID, ACETIC ACID, SODIUM LACTATE, WATER), RIBOFLAVIN, WATER, ONION, _SOYBEAN_ PASTE (SOYBEANS, WHEAT, SALT, CARAMEL COLOR), CORN SYRUP, SUGAR, SOYBEAN OIL, CORN STARCH, SALT, MONOSODIUM GLUTAMATE, MIXED EXTRACT (OYSTER EXTRACT, _TUNA_ EXTRACT). CARAMEL COLOR, POTASSIUM CARBONATE, GLYCINE, DISODIUM SUCCINATE, DISODIUM5'- RIBONUCLEOTIDES, GRAPEFRUIT SEED EXTRACT, WATER, GREEN ONION, FRIED TOFU(SOYBEANS, WHEAT FLOUR. PALM OIL, SOYBEAN OIL, MIXED FORMULATION (EMULSIFIED OIL ETHYL ALCOHOL, TEA CATECHIN), WATER), SPINACH, CARROT SHIITAKE, KELP, RED PEPPER POWDER, GLUCOSE, GARLIO POWDER, ONION POWDER.
The Good
- ● Sugar Free
The Bad
- ● Contains Corn Syrup

Cha Jang
Ingredients: _WHEAT_ FLOUR, MODIFIED TAPIOCA STARCH, SALT, CORN OIL, GLUTEN, RIBOFLAVIN, ACIDITY REGULATOR (ACETIC ACID, LACTIC ACID), WATER, BLACK BEAN SAUCE, SUGAR, WATER, ONION, _TUNA_ EXTRACT, CANOLA OIL, GARLIC, MONOSODIUM GLUTAMATE CORN STARCH, SALT, CARAMEL, BLACK PEPPER. _SQUID_, GREEN ONION, SEAWEED, RED PEPPER, _SOYBEAN_ PROTEIN. RED PEPPER POWDER, GLUCOSE, GARLIC POWDER, ONION POWDER.
The Good
- ● Low Sugar
The Bad
- ● Ultra Processed

Cup Noodles - Beef Flavor
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, RICE BRAN OIL), SALT, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BEEF FAT, CARAMEL COLOR, CITRIC ACID, CORN SYRUP SOLIDS, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED CARROT FLAKE, DRIED CORN, DRIED GREEN ONION, EGG WHITE, GARLIC POWDER, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, LACTOSE, NATURAL FLAVOR, ONION POWDER, POTASSIUM CARBONATE, POWDERED CHICKEN, SILICON DIOXIDE, SODIUM ALGINATE, SODIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, SPICE, SUGAR, TBHO (PRESERVATIVE), TEXTURED SOY PROTEIN. CONTAINS WHEAT, SOYBEAN, EGG, AND MILK. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, CRUSTACEAN SHELLFISH, AND FISH PRODUCTS.
The Good
- ● Low Sugar
The Bad
- ● Contains Corn Syrup

Ramen soup
Ingredients: ramen noodles: wheat flour, palm oil, food starch-modified, less than 2% of: salt, glycerin, polyglycerol esters of fatty acids, soy lecithin, potassium carbonate, sodium carbonate, disodium phosphate, guar gum, tocopherols, riboflavin (color), powder packet: soy sauce seasoning powder(hydrolyzed soy protein, palm oil, salt, dextrose, maltodextrin, l-glutamic acid, soy protein, dextrin, wheat), yeast extract powder, monosodium glutamate, salt, sugar, wheat flour, rice powder, less than 2% of: hot pepper seasoning(cayenne pepper, chili pepper, red pepper, garlic, salt, onion, ginger), capsicum oleoresin, black pepper powder, disodium 5'-ribonucleotide, red pepper powder, palm oil, onion powder, caramel (color), paprika oleoresin, garlic oil (garlic, soybean oil), flake packet: carrot, cabbage, chives, bok choy, contains:wheat, soy,
The Good
- ● Low Sugar
The Bad
- ● Ultra Processed

Chef's cupboard chicken noodle soup
Ingredients: Water, enriched egg noodles (durum wheat semolina, whole egg powder, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), cooked seasoned chicken (chicken, water, modified corn starch, salt, sodium phosphate), salt, rendered chicken fat, chicken broth, modified corn starch, potassium chloride, yeast extract, sugar, natural flavor, potato maltodextrin, onion powder, beta carotene as color.
The Good
- ● Sugar Free
The Bad
- ● Ultra Processed

Sapporo ichiban shio ramen japanese style noodles
Ingredients: Oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq and citric acid added to protect flavor), potato starch, salt, guar gum, sodium carbonate, tocopherols and potassium carbonate. soup base: salt, monosodium glutamate, sugar, onion powder, maltodextrin, leek chips, spices, yeast extract, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor]), flavor base (contains natural flavors, artificial flavors, smoke flavor), garlic powder, disodium inosinate, disodium guanylate, turmeric powder (for color), calcium carbonate, disodium succinate, sodium citrate, citric acid and riboflavin. sesame: sesame.
The Good
- ● Low Sugar
The Bad
- ● Contains TBHQ (Tertiary Butylhydroquinone)

Chicken Noodle Soup
Ingredients: Chicken stock, enriched egg noodles (wheat flour, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of: salt, chicken fat, water, monosodium glutamate, cornstarch, modified food starch, dehydrated chicken broth, cane sugar, flavoring, beta carotene for color, dehydrated onions, yeast extract, soy protein isolate, sodium phosphate, dehydrated chicken, onion extract, garlic extract.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Soon Veggie Noodle Soup
Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of each of the following: black pepper*, citric acid, dehydrated vegetables (choy sum, carrot), dextrose, disodium guanylate, disodium inosinate, disodium succinate, garlic*, ginger*, green onion*, green tea extract, gum arabic, high fructose corn syrup, hydrolyzed soy protein, hydrolyzed wheat protein, kelp extract*, lecithin (soy), maltodextrin, modified corn starch, modified tapioca starch, mushroom extract*, natural flavors, onion*, polyglycerol esters of fatty acids, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), rice flour, shiitake mushroom*, sodium carbonate, sodium phosphates, soy sauce* (wheat, soy, salt), soybean*, sugar, tocopherols (antioxidant), wheat starch, yeast extract, yellow corn flour,
The Good
- ● Low Sugar
The Bad
- ● Contains High Fructose Corn Syrup

Chicken noodle condensed soup, chicken noodle
Ingredients: Chicken stock, enriched egg noodles (wheat flour, eggs, egg whites, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), chicken meat (cooked chicken meat, water, modified food starch, salt sodium phosphate), contains less than 2% of: salt, chicken fat, modified food starch, flavoring, sea salt, potassium chloride, dehydrated onions, yeast extract, beta carotene (for color), cooked mechanically separated chicken meat.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Shrimp flavor ramen noodle soup
Ingredients: enriched flour, palm oil, salt, yeast extract, caramel color, chicken fat, citric acid, disodium guanylate, disodium inosinate, disodium succinate, dried leek, egg white, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, lactose, maltodextrin, natural flavor, onion powder, potassium carbonate, potassium chloride, powdered chicken, shrimp powder, sodium alginate, sodium carbonate, sodium tripolyphosphate, soy sauce, spice, succinic acid, sugar, TBHQ
The Good
- ● Sugar Free
The Bad
- ● Contains TBHQ (Tertiary Butylhydroquinone)

Demae Ramen Tonkotsu Flavor
Ingredients: NOODLES : WHEAT FLOUR, PALM OIL, TAPIOCA STARCH, SALT, POTASSIUM CHLORIDE SALT, SODIUM HEXAMETAPHOSPHATE, POTASSIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, SODIUM CARBONATE, SODIUM ALGINATE, SODIUM PHOSPHATE, GUAR GUM, GREEN TEA POWDER TOCOPHEROLS (PRESERVATIVE), TETRASODIUM PYROPHOSPHATE, ASCORBYL PALMITATE (PRESERVATIVE). SOUP BASE : SALT, DRIED WHOLE MILK, SESAME SEEDS, WHITE SUGAR, MONOSODIUM GLUTAMATE, MALTODEXTRIN, GARLIC POWDER, NON DAIRY CREAMER (GLUCOSE SYRUP, HYDROGENATED PALM OIL, SODIUM CASEINATE (A MILK DERIVATIVE), POTASSIUM PHOSPHATE MONOBASIC, MONO AND DIGLYCERIDES, SILICON DIOXIDE), AUTOLYZED YEAST EXTRACT, DEHYDRATED GREEN ONION, SOY SAUCE POWDER (SOYBEANS, WHEAT, SALT), GINGER POWDER, ONION POWDER, WHITE PEPPER POWDER, HYDROLYZED SOY PROTEIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, BLACK PEPPER POWDER, SILICON DIOXIDE. SEASONING SAUCE: VEGETABLE OIL (SESAME OIL, PALM OIL, RICE OIL), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), COOKING WINE (GLUTINOUS RICE, WATER, WHEAT), NON DAIRY CREAMER [GLUCOSE SYRUP, HYDROGENATED PALM OIL, SODIUM CASEINATE (A MILK DERIVATIVE), POTASSIUM PHOSPHATE MONOBASIC, MONO AND DIGLYCERIDES, SILICON DIOXIDE], ARTIFICIAL PORK FLAVOR (PALM OIL, SOYBEANS, MILK, PEANUTS, SESAME, FLAVORS), MISO PASTE (WATER, SOYBEANS, RICE, SALT), WHITE SUGAR, AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, SALT, GARLIC POWDER, TOCOPHEROLS (PRESERVATIVE), DISODIUM GUANYLATE, DISODIUM INOSINATE. CONTAINS: WHEAT, SOYBEANS, MILK AND PEANUTS.
The Good
- ● Low Sugar
The Bad
- ● Contains Peanut

Bowl noodle soup
Ingredients: NOODLE(87.8%): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, SALT BMULSIFERLECTHINE322), ACIDITY REGULATOR [POTASSIUM CARBONATE(ES01), SODIUM SEA DBACE39,0TNCACDE30|, SOY SAUCE POWDER, THICKENER(GUAR GUME412)] SOUP(10.1%): YEAST ESET EPODSUGAR FLAVOUR ENHANCER(MONOSODIUML-GLUTAMATE(E621), DISODIUM 5'-RIBONUCLEOTIDES DUNSUON NOED SPICY POWDERICHILL, GARLIC, ONION), RICE POWDER, YEAST POWDER, PEANUT WHOLE, ROASTED LAEEPONDER PALM OL RED PEPPER SEED OIL FLAKE(2.1%): DEHYDRATED POLLACK DRIED BOK CHOY, DEHYDRATED ITANG WHEAT GLUTEN, SOY, PEANUT, POLLACK
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Contains Peanut

IMIATION CHICKEN FLAVOR Instant Noodle Soup
Ingredients: Enriched wheat flour (wheat flour, thiamine mononitrate, riboflavin, niacin, reduced iron, folic acid), palm oil, salt, dehydrated vegetables (peas, carrot, corn, onion, garlic), maltodextrin, monosodium glutamate, sugar, soy sauce powder (soy, salt, wheat), turmeric, silicon dioxide (anti-caking agent), canola oil, spices, guar gum, potassium carbonate, sodium carbonate, flavor (hydrolyzed corn protein, yeast extract, dextrose, thiamine hydrochloride), autolyzed yeast extract, sodium tripolyphosphate, turmeric extract, disodium inosinate, disodium guanylate, bha & tbhq (anti-oxidant agent).
The Good
- ● Low Sugar
The Bad
- ● Contains BHA (Butylated Hydroxyanisole)

Chicken Noodle Condensed Soup
Ingredients: Chicken broth, enriched noodles (enriched flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], whole eggs, egg whites), cooked dark chicken meat, contains 2% or less of salt, modified cornstarch, chicken fat, cooked mechanically separated chicken meat, monosodium glutamate, dried yeast, garlic powder, soy protein isolate, onion powder, yeast extract, sodium phosphate, maltodextrin, gum acacia, sugar, natural flavor, artificial flavor, sodium ascorbate (preservative), beta-carotene (color).
The Good
- ● Sugar Free
The Bad
- ● Ultra Processed

Blazing hot & spicy ramen noodle soup
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, palm olein oil), dried cabbage flake, contains less than 2% of beta carotene color, citric acid, coconut palm sugar, disodium guanylate, disodium inosinate, dried cilantro flake, dried green onion, dried red bell pepper, egg white garlic, garlic) powder, glucose, hydrolyzed corn protein, hydrolyzed soy protein, lactose, lemongrass, lime juice, maltodextrin, modified food starch, natural flavor, onion powder, potassium chloride, powdered chicken, salt, shallot, silicon dioxide, sodium benzoate (preservative), sodium diacetate, sodium phosphate, sodium tripolyphosphate, soybean, spice and color, succinic acid, sugar, tbhq (preservative), tocopherol (preservative), vinegar, water, wheat.
The Good
- ● Low Sugar
The Bad
- ● Contains Sodium Benzoate

Cup Noodles Shrimp Soup
Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm oil, rice bran oil, sesame oil), salt, contains less than 2% of autolyzed yeast extract, caramel color, citric acid, concentrated chicken stock, concentrated pork stock, corn syrup solids, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried bamboo shoot, dried carrot flake, dried green onion, dried shrimp, egg white, garlic powder, hydrolyzed corn gluten, hydrolyzed corn protein, hydrolyzed soy protein, lactose, maltodextrin, natural flavor, onion powder, potassium carbonate, potassium chloride, shrimp powder, sodium alginate, sodium carbonate, sodium gluconate, sodium tripolyphosphate, soy sauce solids (wheat, soybeans, salt), spice, succinic acid, sugar, tbhq (preservative).
The Good
- ● Low Sugar
The Bad
- ● Contains Corn Syrup

Chicken Noodle Soup
Ingredients: Chicken stock, white meat chicken, carrots, noodles (wheat flour, eggs, egg whites), celery, contains less than 2% of: water, potato starch, salt, dehydrated onions, natural flavoring, carrageenan, spice, dehydrated garlic.
The Good
- ● Excellent Health Score
- ● Sugar Free
The Bad
- ● Ultra Processed

Campbell's soup chicken & pasta
Ingredients: chicken stock, enriched egg noodles (wheat flour, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, carrots, contains less than 2% of: chicken fat, salt, potassium chloride, water, potato starch, flavoring (sesame seed oil), high fructose corn syrup, mechanically separated chicken*, lower sodium natural sea salt, modified food starch, maltodextrin, milk solids, disodium inosinate, disodium guanylate, beta carotene for color, nonfat dry milk, soy protein isolate, sodium phosphate, yeast extract, ascorbic acid to protect flavor, beef extract, chicken*, onion extract, garlic extract, spice, *dehydrated
The Good
- ● Sugar Free
The Bad
- ● Contains High Fructose Corn Syrup

Ramen noodle soup
Ingredients: salt, sugar, contains less than 1% of: maltodextrin, monosodium glutamate, lactose, dehydrated soy sauce (wheat, soybeans, salt), caramel color, spices, beef fat, yeast extract, hydrolyzed corn, wheat and soy protein, dehydrated vegetables (onion, garlic, chive), natural flavor, disodium inosinate, disodium guanylate.
The Good
- ● Excellent Health Score
- ● Low Sugar
The Bad
- ● Ultra Processed
