Cooked Uncured Polish Sausage vs Jumbo franks made with chicken & pork
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Cooked Uncured Polish Sausage
Jumbo franks made with chicken & pork
The Verdict: Which is Better?
When placing Cooked Uncured Polish Sausage and Jumbo franks made with chicken & pork side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Cooked Uncured Polish Sausage is the clear winner. With 41 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Cooked Uncured Polish Sausage takes the lead with only 0g of sugar per 100g, whereas Jumbo franks made with chicken & pork contains 4g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Cooked Uncured Polish Sausage offers a protein boost with 14.1g per 100g, outperforming Jumbo franks made with chicken & pork in this category.
Frequently Asked Questions
Which is healthier: Cooked Uncured Polish Sausage or Jumbo franks made with chicken & pork?
Cooked Uncured Polish Sausage appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Cooked Uncured Polish Sausage vegan?
No, Cooked Uncured Polish Sausage is not certified vegan.
What is the calorie difference between Cooked Uncured Polish Sausage and Jumbo franks made with chicken & pork?
There is a difference of 41 calories per 100g between the two products.
