Multigrain Loaf vs Pie crust mix
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Multigrain Loaf
Pie crust mix
The Verdict: Which is Better?
When placing Multigrain Loaf and Pie crust mix side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Multigrain Loaf is the clear winner. With 200 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Multigrain Loaf contains significantly more sugar (4g) compared to the milder Pie crust mix (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Pie crust mix is undeniably the healthier pick.
Looking to build muscle? Multigrain Loaf offers a protein boost with 10g per 100g, outperforming Pie crust mix in this category.
Frequently Asked Questions
Which is healthier: Multigrain Loaf or Pie crust mix?
It depends on your goals. Multigrain Loaf has 300 calories, while Pie crust mix has 500 calories. Check the detailed table above for sugar and fat content.
Is Multigrain Loaf vegan?
No, Multigrain Loaf is not certified vegan.
What is the calorie difference between Multigrain Loaf and Pie crust mix?
There is a difference of 200 calories per 100g between the two products.
