Non-Alcoholic Apple Cider vs Cheddar sour cream
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Non-Alcoholic Apple Cider
Cheddar sour cream
The Verdict: Which is Better?
When placing Non-Alcoholic Apple Cider and Cheddar sour cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Non-Alcoholic Apple Cider is the clear winner. With 552 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Non-Alcoholic Apple Cider takes the lead with only 3.94g of sugar per 100g, whereas Cheddar sour cream contains 7.1428571428571g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Non-Alcoholic Apple Cider or Cheddar sour cream?
Non-Alcoholic Apple Cider appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Non-Alcoholic Apple Cider vegan?
No, Non-Alcoholic Apple Cider is not certified vegan.
What is the calorie difference between Non-Alcoholic Apple Cider and Cheddar sour cream?
There is a difference of 552 calories per 100g between the two products.
