Non-GMO Goldfish, Cheddar vs Salt & pepper pistachios
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Non-GMO Goldfish, Cheddar
Salt & pepper pistachios
The Verdict: Which is Better?
When placing Non-GMO Goldfish, Cheddar and Salt & pepper pistachios side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Non-GMO Goldfish, Cheddar is the clear winner. With 104 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Non-GMO Goldfish, Cheddar takes the lead with only 0g of sugar per 100g, whereas Salt & pepper pistachios contains 7.14g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Non-GMO Goldfish, Cheddar or Salt & pepper pistachios?
Non-GMO Goldfish, Cheddar appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Non-GMO Goldfish, Cheddar vegan?
No, Non-GMO Goldfish, Cheddar is not certified vegan.
What is the calorie difference between Non-GMO Goldfish, Cheddar and Salt & pepper pistachios?
There is a difference of 104 calories per 100g between the two products.
