Does BLUE chips contain dairy or gluten?

No. The ingredients list shows organic blue corn, oils, and salt. There is no milk, cheese, or wheat used in the recipe.

Is BLUE chips good for weight loss?

They can fit into a weight loss plan due to the lack of added sugar, but they are high in calories from fat and corn. Stick to the serving size to manage calorie intake.

Where can I buy BLUE chips?

BLUE chips are widely available at major retailers like Whole Foods, Target, and Walmart, as well as online through Amazon.

Is BLUE chips safe for kids?

Yes. With no caffeine, artificial dyes, or high sugar content, they are a safe snack option for children.

Is BLUE chips Kosher?

Yes, BLUE chips are Kosher. Based on the ingredient list of organic blue corn, expeller pressed oils, and sea salt, there are no animal-derived ingredients or processing flags that would violate Kosher dietary laws. This makes them a safe and compliant snack for those observing a Kosher diet.

The Ingredient Breakdown

When determining if a snack is Kosher, we look at the source of every ingredient and how they are processed. For BLUE chips, the formula is surprisingly simple, which works in its favor regarding Kosher certification. Let's break down the three core components found in the bag.

The primary ingredient is organic blue corn. Corn is a plant and is inherently Kosher (Pareve). Unlike wheat or oats, which are frequently cross-contaminated with non-Kosher additives or equipment during harvest and processing, corn is generally considered safe. There is no risk of animal byproducts here.

Next, we have the oil blend: expeller pressed canola and/or safflower and/or sunflower oil. All of these oils are derived strictly from plant seeds. The term 'expeller pressed' refers to the mechanical method of extracting the oil without using chemical solvents. This process does not introduce any non-Kosher agents. Because these are vegetable oils, they are also Pareve, meaning they contain no meat or dairy derivatives.

Finally, the seasoning is simply sea salt. Salt is mineral and is universally accepted in a Kosher diet. While some salt requires a specific Koshering process (like Kosher salt used for meat), sea salt used in snacks is not an issue. There are no hidden flavor enhancers like casein (milk) or gelatin, making the profile clean.

Nutritional Value

While the Kosher status is confirmed, it is worth looking at the nutritional profile of BLUE chips. Because they are made from whole organic blue corn, they offer a distinct advantage over standard white corn chips. Blue corn contains anthocyanins, the antioxidants that give the chips their color, which are linked to anti-inflammatory benefits.

In terms of macronutrients, these chips are a source of carbohydrates and fats. The expeller pressed oils provide the necessary fat content for texture, but because they are not hydrogenated, they avoid the 'bad' trans fats often found in cheaper snacks. Regarding sugar, plain BLUE chips generally have zero added sugar, which is excellent for maintaining stable blood sugar levels. However, like all corn chips, they are calorie-dense. A standard serving fits within a balanced diet, but portion control is key to avoiding excess caloric intake.