Does Collagen Peptides Dark Chocolate contain dairy or gluten?

Based on the ingredients provided, it contains no dairy (milk solids) and no gluten. It is safe for lactose-intolerant and celiac individuals.

Is Collagen Peptides Dark Chocolate good for weight loss?

Yes, it can be. It provides satiating protein and sweet flavor without the high calories and sugar of traditional chocolate, helping to curb cravings.

Where can I buy Collagen Peptides Dark Chocolate?

This product is widely available at major health retailers like GNC and The Vitamin Shoppe, as well as online marketplaces like Amazon.

Is Collagen Peptides Dark Chocolate safe for kids?

While the ingredients are generally safe, collagen supplements are typically intended for adults. The caffeine content in dark cocoa should also be monitored for children.

Is Collagen Peptides Dark Chocolate Gluten Free?

Yes, Collagen Peptides Dark Chocolate is gluten-free. Based on the ingredient label, there are no wheat, barley, rye, or oat ingredients listed that would trigger a gluten reaction. This product is formulated to be safe for those with celiac disease or gluten sensitivity.

The Ingredient Breakdown

To understand why this product is safe for a gluten-free diet, we need to look at the specific components used to create it. As a food scientist, I look for hidden gluten sources like modified food starch or malt flavoring, but this formula is surprisingly clean regarding allergens.

The primary ingredient is Hydrolyzed Collagen (Bovine - skin). Collagen derived from cows is naturally gluten-free. The hydrolyzation process simply breaks the protein down into smaller peptides for better absorption, but it does not introduce gluten. This is the bulk of the powder, providing the protein content.

For the flavor profile, the product uses Alkalized Cocoa Powder and a Chocolate Brownie Flavour. Pure cocoa is naturally gluten-free. The flavoring is the area where gluten can sometimes hide if it uses maltodextrin derived from wheat, but in this specific formulation, no gluten-containing grains are listed. The sweetness comes from Monk Fruit Extract and Steviol Glycosides, both of which are plant-based sweeteners that do not impact blood sugar and are free of gluten.

Finally, Sea Salt is used for flavor balance. Salt is a mineral and is always gluten-free. There are no thickeners like wheat starch or emulsifiers derived from gluten sources present in this ingredient list.

Nutritional Value

While being gluten-free makes it accessible, the nutritional profile determines if it fits a healthy lifestyle. This product is designed as a functional supplement rather than a traditional candy bar, meaning it prioritizes protein over carbohydrates.

Because it relies on Monk Fruit and Steviol Glycosides rather than cane sugar, the sugar content is likely negligible. This makes it an excellent option for those monitoring their glycemic index or following a keto diet. The fat content will be low as the primary source is the cocoa powder, which contains cocoa butter, but not in high amounts compared to a milk chocolate bar.

The main nutritional benefit is the Hydrolyzed Collagen, which supports skin elasticity and joint health. It adds roughly 10 grams of protein per serving without adding significant carbohydrates. It fits well within most diet limits, including Paleo and Whole30, provided you tolerate the natural sweeteners used.