Is Creme brulee coffee creamer Gluten Free?
Yes, Creme brulee coffee creamer is considered gluten-free. After a thorough investigation of the ingredient list, there are no wheat, barley, rye, or gluten-containing derivatives present. While it does contain dairy derivatives and artificial ingredients, it poses no risk for those avoiding gluten.
The Ingredient Breakdown
As a food scientist, I look beyond the marketing claims and dive straight into the formulation. The primary concern for anyone on a gluten-free diet is identifying hidden gluten, often found as a thickener or flavoring agent. Fortunately, the formulation of Creme brulee coffee creamer is straightforward regarding gluten.
Let's look at the base ingredients: water and sugar. These are naturally gluten-free. The fat source is vegetable oil (sunflower or canola oil), which is also safe. The emulsifiers and stabilizers, such as polysorbate 60, mono and diglycerides, and carrageenan, are typically derived from plant sources and do not contain gluten.
A common point of confusion is sodium caseinate. This ingredient is a milk derivative and is often used as a thickener in non-dairy creamers. While it is a milk protein, it is not gluten. However, strictly lactose-intolerant individuals should note that this product is not lactose-free, despite the label stating it is not a source of lactose, as it contains milk derivatives.
Finally, the colorants (Yellow 5 & 6, caramel color) and sweeteners (sucralose) are synthetic or processed ingredients that do not contain gluten. There are no flags for cross-contamination in the standard formulation.
Nutritional Value
While this creamer is safe for your gluten-free needs, it is important to consider the nutritional profile. This is a highly processed food product designed for flavor and shelf stability rather than nutritional density.
The primary ingredients contributing to the calorie count are the sugar and vegetable oils. A standard serving size usually contains around 30-40 calories, mostly from fat and added sugars. Because it uses sucralose (an artificial sweetener), it keeps the sugar content lower than a traditional dairy creamer, but the presence of sugar and high-glycemic ingredients means it should be consumed in moderation if you are managing blood sugar levels.
It contains virtually no protein or fiber. If you are looking for a creamer that adds nutritional value to your coffee, this is purely a flavor enhancer. It fits within a standard diet as an occasional treat, but it is not a 'health food'.
Frequently Asked Questions
Does Creme brulee coffee creamer contain dairy or gluten?
Is Creme brulee coffee creamer good for weight loss?
Where can I buy Creme brulee coffee creamer?
Is Creme brulee coffee creamer safe for kids?

Pro Tip
Always double-check the label. Manufacturers change ingredients frequently without notice!




