Does Diabetes care contain dairy or gluten?

Diabetes care is gluten-free but contains dairy in the form of microfiltered milk protein. It is not suitable for vegans or those with lactose intolerance.

Is Diabetes care good for weight loss?

Yes, with 16g of protein and 6g of fiber per serving, it promotes satiety and helps control hunger, which is beneficial for weight management.

Where can I buy Diabetes care?

Diabetes care nutritional shakes are widely available at major retailers like Walmart, CVS, Walgreens, and online through Amazon.

Is Diabetes care safe for kids?

This product is formulated for adults with diabetes. While the ingredients are generally safe, children have different nutritional requirements; consult a pediatrician before giving it to a child.

Is Diabetes care Gluten Free?

Yes, Diabetes care is gluten-free. Based on a detailed analysis of the ingredient list, this product does not contain wheat, rye, barley, or any gluten-containing additives. It is formulated to be safe for individuals with celiac disease or gluten sensitivity, provided you do not have a concurrent dairy allergy.

The Ingredient Breakdown

When determining if a product is safe for a gluten-free diet, we look beyond just the main ingredients and inspect the additives, flavorings, and processing aids. For Diabetes care, the formulation relies heavily on protein sources and thickeners that are naturally free from gluten.

The primary protein source here is microfiltered milk protein. While this is excellent for satiety and blood sugar management, it is important to note that this product is not dairy-free. However, from a gluten perspective, milk protein is safe. The fats come from canola oil and sunflower oil, both of which are pure fats and contain no gluten.

Where many products trip up is in their carbohydrate and thickening agents. This product uses short-chain fructooligosaccharides and allulose as sweeteners. These are prebiotic fibers and rare sugars derived from sources like chicory or corn, neither of which contain gluten. For texture, the manufacturer uses carrageenan and gellan gum. These are hydrocolloids extracted from seaweed and bacteria, respectively, making them safe for celiacs. Finally, the flavorings and minerals (like sodium citrate and magnesium phosphate) are chemical compounds that do not contain gluten.

Nutritional Value

For a diabetic-friendly product, the macronutrient profile of Diabetes care is quite robust. It contains 16g of protein and 6g of dietary fiber per serving. This combination is ideal for slowing down glucose absorption, preventing the sharp blood sugar spikes often associated with carbohydrate-heavy meals.

Regarding sugar content, the product lists 0g of total sugars and 0g of added sugars. Instead, it utilizes non-nutritive sweeteners like sucralose and allulose to achieve sweetness without impacting glycemic levels. With only 15g of total carbohydrates, it fits well within the strict carb limits of most diabetic meal plans.

Fat content is moderate at 9g, with a favorable balance of monounsaturated (2.5g) and polyunsaturated (6g) fats, which support heart health. At approximately 160-180 calories (estimated based on the density of these ingredients), it serves as a viable meal replacement that supports weight management rather than hindering it.