Is Hi-chew Berry Mix Raspberry Blueberry Halal?

The Ingredient Breakdown

As a food scientist, I analyze ingredient labels to determine the source and function of each component. For the Hi-chew Berry Mix (Raspberry Blueberry), the verdict comes down to a single, critical ingredient: gelatin.

Gelatin is a protein obtained by boiling skin, tendons, ligaments, and/or bones with water. It is usually obtained from cows or pigs. In the context of Hi-chew, gelatin is used as a gelling agent to provide that signature chewy texture that the candy is famous for. Because it is derived from animals that are not slaughtered according to Islamic rites, it is considered haram (forbidden). It is important to note that this is a standard ingredient across most Hi-chew varieties, not just the berry mix.

While the other ingredients like glucose syrup, sugar, and hydrogenated palm kernel oil are generally plant-derived and acceptable, the presence of gelatin overrides the status of the rest of the candy. Even though the product contains fruit juice concentrates for color, the base texture relies on non-Halal ingredients.

Nutritional Value

From a nutritional standpoint, Hi-chew is essentially a concentrated source of sugar. A standard serving contains a significant amount of calories derived almost entirely from carbohydrates (sugars). The hydrogenated palm kernel oil contributes to the fat content, specifically saturated fat, which provides the melt-in-your-mouth quality but adds to the caloric density.

While it provides a quick burst of energy due to the high sugar content, it offers very little in terms of vitamins, minerals, or fiber. It fits into a diet only as an occasional treat, but for those monitoring sugar intake or looking for nutrient-dense snacks, this product does not meet those criteria. It is a confectionery item designed for taste and texture, not nutritional benefit.