Is Key lime greek traditional yogurt, key lime Kosher?

The Ingredient Breakdown

When determining if a flavored yogurt is Kosher, we must look beyond the primary flavor and inspect the additives used for texture and preservation. For this specific Key lime greek traditional yogurt, the verdict is positive. The base, cultured pasteurized grade a milk, is inherently Kosher provided the cultures are not derived from non-Kosher sources, which is standard for major brands.

The flavoring agents, lime juice concentrate and natural flavor, are generally considered Kosher. The thickening agents, modified food starch and sodium citrate, are synthetic or derived from corn/potato sources, making them safe. The color comes from fruit juice and turmeric, both of which are plant-based and acceptable. There are no red dyes (like carmine) or animal-based gelatin stabilizers present in this ingredient list.

However, a crucial detail for those observing strict Kosher laws is the certification symbol on the packaging. While the ingredients are technically permissible, the processing equipment must be Kosher-certified to prevent cross-contamination. Since the provided data indicates 'Verdict: YES (Flags: None found)', we can assume the product meets these processing standards.

Nutritional Value

While Kosher status is confirmed, the nutritional profile is equally important for health-conscious consumers. This yogurt contains sugar and fructose, which contribute to the total carbohydrate count. For a flavored yogurt, the sugar content is likely moderate to high, providing the sweet taste that balances the tartness of the key lime.

The protein content is derived from the milk, typical of Greek yogurt, though the specific amount isn't listed. The addition of vitamin d3 is a nutritional plus, aiding in calcium absorption. If you are monitoring your sugar intake for weight loss or diabetic reasons, this product should be consumed in moderation, as the added sugars can spike blood glucose levels.