Is Organic blueberries fruit spread Kosher?

The Ingredient Breakdown

When investigating the Kosher status of a fruit spread, we look beyond the blueberries. While ingredients like Organic Non-GMO Blueberry Puree Concentrate, Pectin, and Lemon Juice Concentrate are naturally Kosher, the complexity lies in the functional additives.

The primary flag in this formula is Gelatin. Gelatin is a protein derived from the collagen in animal skin, bones, and connective tissues. To be considered Kosher, gelatin must be sourced from cattle slaughtered in accordance with Jewish law or from specific fish species. Since the source is not specified, it presents a major Kashrut concern.

Additionally, Collagen Peptides are included. Like gelatin, collagen is an animal byproduct. Even if the collagen is marine-based (fish), it requires Kosher certification to ensure the fish species is permissible and that it hasn't been processed with non-Kosher equipment. Finally, the Monk Fruit Extract is a sweetener that is generally Kosher, but the supporting Natural Flavors from Plants, Citrus & Herbs can sometimes contain trace alcohol or non-Kosher carriers, making certification the only way to be certain.

Nutritional Value

From a nutritional standpoint, this fruit spread is engineered to be a functional food rather than just a simple preserve. It is low in added sugars due to the use of Monk Fruit Extract, making it a viable option for those monitoring their glycemic index. However, the inclusion of Collagen Peptides and a Custom Fiber Blend significantly boosts the protein and fiber content compared to standard jams.

The product also packs a heavy micronutrient punch with Vitamin C and a blend of Plant Nutrients from Broccoli, Spinach, and Kale. While this makes it nutrient-dense, consumers should be aware that the calorie count may be slightly higher than pure fruit spreads due to these added functional ingredients. It fits well into a low-carb or keto diet, provided the fiber content is accounted for.