CAKEID.DIET

Is Red Cooking Wine Kosher?

Yes, Red Cooking Wine is kosher. Based on the ingredient label, this product contains no animal-derived ingredients or non-kosher additives, making it suitable for a kosher diet. While the wine itself requires specific processing to be strictly kosher, the product formulation is free of common flags like dairy, meat, or gelatin.

The Ingredient Breakdown

When determining if a processed food fits a kosher diet, we look for specific red flags: animal products, non-kosher stabilizers, and cross-contamination risks. Let's look at the specific ingredients in this Red Cooking Wine.

The primary ingredients are Red wine and Water. While wine itself can be a complex subject in kosher law (often requiring a rabbinic supervisor during production), the ingredients listed here are plant-based and water. There is no mention of animal-derived fining agents in the label provided.

For additives, we see Invert sugar and Neutral spirits. Both of these are derived from plant sources (usually corn or cane sugar) and are universally considered kosher. Salt and Malic acid are mineral and synthetic additives, respectively, which are always permissible.

The preservatives listed are Potassium sorbate and Potassium metabisulfite. These are synthetic chemical preservatives used to prevent spoilage and yeast growth. They are not derived from animals and do not present a kosher issue. Similarly, Grape skin extract is used for color and is simply a plant extract.

Verdict: There are no ingredients derived from dairy, meat, shellfish, or insects. There are no hidden animal enzymes. Based strictly on the ingredient composition, this product is kosher.


Nutritional Value

While this Red Cooking Wine passes the kosher test, it is important to consider its nutritional profile. The ingredient list includes Invert sugar, which adds to the total carbohydrate and calorie count. Unlike dry wine, cooking wine is often fortified with salt and sugar to maintain stability during high-heat cooking.

This product contains zero fat, which is typical for wine-based products. However, the sodium content can be high due to the added salt, which acts as a preservative. If you are monitoring your sodium intake, this is a factor to keep in mind.

In terms of dietary fit, it is naturally gluten-free and vegan (provided the wine was not processed with animal fining agents, which this specific brand formulation avoids). It fits within a kosher diet without compromise on the ingredients listed.

Frequently Asked Questions

Does Red Cooking Wine contain dairy or gluten?

No, the ingredient list shows no dairy products or gluten-containing grains. It is both dairy-free and gluten-free.

Is Red Cooking Wine good for weight loss?

It is not ideal for weight loss due to the added invert sugar and calories, though it is fat-free. Portion control is key.

Where can I buy Red Cooking Wine?

Red Cooking Wine is widely available at major grocery stores, supermarkets, and online retailers like Amazon.

Is Red Cooking Wine safe for kids?

While the alcohol content is low, it is a wine product. It also contains added sugar and salt. It is generally intended for cooking rather than drinking.
Red Cooking Wine

Red Cooking Wine

Kosher Analysis

The Verdict
Kosher Safe
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Pro Tip

Always double-check the label. Manufacturers change ingredients frequently without notice!