Is Peach Slices Kosher?

The Ingredient Breakdown

When determining if a product is kosher, we look for specific red flags: animal derivatives, non-kosher processing aids, and hidden ingredients. Fortunately, the ingredient list for Peach Slices is remarkably clean and straightforward. Let's look at the components.

The primary ingredient is, of course, peaches. Peaches themselves are inherently kosher (pareve). They are a fruit and do not require special certification beyond checking for insects, which is standard practice in kosher food preparation. The second ingredient is water, which is completely neutral and kosher.

The sweeteners and preservatives used here are also safe. Pear juice concentrate is used as a natural sweetener; since it is fruit-derived, it poses no kosher issues. Similarly, ascorbic acid (Vitamin C) is used to maintain the color of the peaches. Ascorbic acid is typically derived from corn or other plant sources and is universally accepted as kosher. There are no dairy, meat, or shellfish ingredients present, nor are there any grain-based additives that would require a hechsher (kosher symbol) regarding processing equipment.

Nutritional Value

While the kosher status is clear, the nutritional profile is also worth noting for those managing their diet. Peach Slices are primarily a source of carbohydrates, derived naturally from the fruit and the added pear juice concentrate. Because the fruit is packed in water and juice, the calorie count is generally low compared to heavy syrups or dried fruits.

For those strictly monitoring sugar intake, it is important to remember that while these are natural sugars from fruit, they still contribute to your daily carbohydrate total. However, the absence of added refined sugars or high-fructose corn syrup makes them a cleaner option. There is virtually no fat or protein in this product, making it a light, energy-providing snack rather than a source of sustenance.