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Soybeans
Glycine maxA protein-rich legume used in various foods.

Soybeans

/SOY-beans/
E322

Quick Verdict

Soybeans: Nature's Protein Powerhouse!

Vegan
Child Safe
Gluten Free
Non-Allergen
Source
Natural
Daily Limit (ADI)
25-50g
"A serving of tofu contains approximately 100 grams of soybeans."
Global Regulatory Status
USA
Approved
EU
Approved
AU
Approved
JP
Approved

The Journey of Soybeans

From ancient China to modern kitchens, soybeans have traveled through time and cultures, becoming vital in Asian cuisines. Today, they're blended into everything from soy milk to protein bars, making them a staple in health-conscious diets.

Nutritional Goldmine

Packed with protein, fiber, and essential fatty acids, soybeans are a nutritional powerhouse. They contain all nine essential amino acids, making them a complete protein source—ideal for vegans and vegetarians alike!

Culinary Versatility

From savory miso soup to sweet soy ice cream, soybeans can be transformed into diverse dishes. Their adaptability makes them a favorite for chefs and home cooks, proving that health can be delicious!

Found in 1196 Products

Common Questions

Q: Are soybeans good for you?
Yes, they're rich in protein, fiber, vitamins, and minerals.
Q: Can soybeans cause allergies?
Yes, some individuals may be allergic to soy products.
Q: How can I include soybeans in my diet?
You can enjoy them as edamame, in salads, or as tofu.

Risk Score

2/ 10
Also Known As:
EdamameTofu
Healthy Alternatives
  • Chickpeas
  • Lentils